It looks as good as it tastes, which isn't saying much.
Friday, April 16, 2010
The KFC Double Down Sandwich: A Review
Kentucky Fried Chicken’s Double Down sandwich made its debut this past Monday and I have to say, I am not impressed.
Friday, April 9, 2010
OCC’s Captain’s Table sails to Greece
This story originally appeared in the April 7, 2010 issue of The Coast Report.
Once again, I had the fortunate pleasure to dine at the Captain’s Table, Orange Coast College’s on-campus restaurant.
Prepared and run by students of the Food Service and Culinary Arts program, The Captain’s Table offers patrons a full-course meal for $16 a person — a rise from last semester’s $12.
Once again, I had the fortunate pleasure to dine at the Captain’s Table, Orange Coast College’s on-campus restaurant.
Prepared and run by students of the Food Service and Culinary Arts program, The Captain’s Table offers patrons a full-course meal for $16 a person — a rise from last semester’s $12.
Saturday, April 3, 2010
The KFC Double Down Sandwich is coming, run for your lives (if you can)
That's right, Kentucky Fried Chicken's sin-against-cardiologists is coming to a location near you. To quote their website, a Double Down sandwich "features two thick and juicy boneless white meat chicken filets (Original Recipe® or Grilled), two pieces of bacon, two melted slices of Monterey Jack and pepper jack cheese and Colonel's Sauce."
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